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Our Latest Reviews

Michelle 7 days ago

Filet Mignon Rigatoni

Lido Di Manhattan is our must-go-to place every time we visit Manhattan beach. It is a place where my husband and I are able to reconnect and enjoy a fabulous meal. We have many good memories from our earlier years together dining at Lido's. We are thankful that we have good fortune of continuing our tradition of great memories with great food thanks to Lido's. P.S. We would prefer a free meal at Lido's in place of a cash prize.😉

Hessenburg about 1 month ago

10 Oz Prime New York Steak

Cooked beautifully. I would order again.

Haydencutt627 3 months ago

Artisan Cheese Plate

I was very impressed with the atmosphere, the service, and, of course, the food. I did not know what to expect, but they surpassed all my expectations. The cheese plate was unique, fun, and definitely a fulfilling meal. I'll be back, and next time I'll be bringing my friends. This is a restaurant that you simply cannot let fly under your radar. Absolutely incredible.

Valencia 3 months ago

BBQ Chicken Flatbread

The BBQ chicken flatbread is everything and more! Talk about baked to perfection! All of the flavors come together really well! My favorite restaurant for lunch or something light after work in the Manhattan Beach area.

Toniramirez551 5 months ago

8 Oz Black Angus Burger

Came here while I was in town and it blew my already high expectations away! Will definitely keep coming back.

Newsletter about 1 month ago

Risotto Pescatore

Excellent Dinner. I order this almost every time if I still have room left from all the other good stuff I eat. All around one of the best restaurants I enjoy in the South bay. Straightforward great food and great service.

Patricia 2 months ago

Vodka Pasta

Every time I come to Lido, I order the Vodka Pasta. Other things on the menu look good, too but I crave the vodka pasta, so I have never gotten around to eat anything else. It is so delicious, with just the right touches of spice and tomato and vodka. You will love it.

Charanamaya 3 months ago

Lido House Salad

Out of all the delicious dishes, Lido's House Salad with their banquets stands out. Yes, their menu is extensive, both for catering events and out-of-house, but, this, what one might call uninspired in a meal, is truly the hero of Lido's dining experience. No, it is not the wonderful crisp crust of the flatbreads, with fragrant and tantalizing sauces and toppings that perfectly pair with drink and friends. Not the perfectly cooked steaks that show the great care and desire of Lido's staff at providing a perfect dining experience for their customers. Instead, it is the unsung hero of many meals across America: the house salad. A perfect blend of gorgeously colored mixed greens. Enough tomatoes to add j juiciness, yet not overwhelm the flavor. Delightful blue cheese balanced with hearty artichokes and a tart blend of a fabulous balsamic vinaigrette. Normally, one ingredient overpowers another. Someone adds too much dressing that takes out the subtle flavor of the tomato. Blue cheese easily overpowers to where you wonder if there are any other flavors. Artichokes too plentiful that you start to crave pesto instead. No, no! After multiple experiences with Lido's banquets, this salad truly shows the upmost quality that Lido Di Manhattan can and will provide. The superior pallet of their chefs, the care and consideration of their staff, and the deep understanding that food is not just for survival, but an experience. We should take the care and consideration with our every meal that Lido takes with every dish.

Allysonbrown6 4 months ago

Chicken Parmesan

I Love Love Love this amazing restaurant!!!! I come here every year. I look forward to it and i tell everyone they must go! Once you do, youll always go back! Food is outstanding and so is the service. My favorite restaurant by far.

Gregtaylor86 5 months ago

Rack of Lamb

Delicious, as is all their dinner entrees are



PAST DRAWING WINNERS

December:
Coming soon

November:
Courtney, Axe & Arrow
Seattle, WA

October:
Andy, Backwoods Brewing Co., Portland, OR

September:
Amanda, Home Restaurant, Los Angeles, CA

August:
Jennifer, Mark's City Grill - Columbus, GA

July:
Rebecca, Frank Gourmet - Buffalo, NY

June:
Donna, Dino's Sports Bar - Cape Cod, MA

May:
Karen, This Little Pig - Amherst, NY

April:
Alicia, Plant Based Pizzeria - Atlanta, GA