Lunch Banquets

Romaine lettuce, shaved parmesan, and croutons tossed in our homemade Caesar dressing

Mixed greens, romaine, olives, artichokes, tomatoes, feta cheese and Italian vinaigrette

Served with fries

Grilled eggplant, vine-ripened tomatoes, roasted bell peppers, fresh mozzarella, basil, aged balsamic, and toasted ciabatta

Fresh spinach, grilled zucchini, cherry tomatoes, and avocado in a cilantro vinaigrette

Lido's famous vodka sauce, garlic, shallots, fresh basil, crushed red pepper, and Parmesan

Romaine Lettuce, shaved parmesan, homemade croutons & casear dressing

Crisp iceberg lettuce, crispy bacon, red onion, blue cheese crumbles, and creamy blue cheese dressing

Bacon, tomato, lettuce, and garlic aioli

Grilled chicken, penne pasta, creamy Alfredo sauce, and parmesan cheese

with Porcini mushroom sauce and shaved parmesan

Served with fries

Lido's famous vodka sauce, garlic, shallots, fresh basil, crushed red pepper, and Parmesan

Baby arugula, goat cheese, hazlenuts & lemon vinaigrette

Mixed greens, romaine, olives, artichokes, tomatoes, feta cheese and Italian vinaigrette

Bacon, tomato, lettuce, and garlic aioli

Chicken breast, lemon butter caper sauce, and fresh herbs

Served with spinach & mashed potatoes

Wild mushrooms, spinach, tossed with a gorgonzola cream sauce

Crisp iceberg lettuce, crispy bacon, red onion, blue cheese crumbles, and creamy blue cheese dressing

Romaine lettuce, artichokes, garbanzo beans, shaved parmesan, avocado, cilantro vinaigrette

Served with a side of broccolini

with Lemon butter sauce

Angel hair pasta, shrimp, garlic, butter, white wine, lemon, parsley, and parmesan cheese

Served with fettuccine alfredo

Penne pasta, grilled chicken, homemade marinara, oregano, chili flakes, white wine, and parmesan cheese

Served with a peppercorn sauce
*Protein entrées are served with the chef's choice of side