With Frangelico, served with vanilla ice-cream and topped with caramel
Served with warm caramel, chocolate sauce & vanilla ice cream
Topped with toasted pine nuts & strawberries
Served in a chocolate cup with strawberries
Served with vanilla ice cream
Topped with Espresso
Inniskillin Riesling – Ice Wine - Canada | 20
Fresita Sparkling Strawberry Wine from Chile | 10Topped with toasted pine nuts & strawberries
Heinz Eifel “ba” German Dessert Wine | 10
Courvoisier V.S | 14
Hennessy V.S | 12
Remi Martin VSOP | 15
Frangelico & Amaretto
Brandy, Kalulua, Cream de Cacao
Irish Whiskey & Coffee
Nonino Grappa | 14Choice of: Moscato Brandy, Merlot, or Citrus Tree Honey
Cockburns 20 Year Tawney | 14
Cockburns Special Reserve | 8
Muté by Orin Swift Dessert Wine | 9
Harvey’s Bristol Cream Sherry | 9
Ramos Pinto Rp10 Tawny 10 Yr. | 10
Mute California | 14
Download After Dinner & Dessert Menu
